Summary Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation. Washes

Kitchen Attendant An opportunity exists on our highly accomplished culinary team to provide support to the Food & Beverage Department to include washing dishes, cleaning kitchen areas, perform storeroom maintenance and deliver food and beverage carts to appropriate areas. The selected candidate may also set up public areas or help in dining area. Qualifications Qualified

Checks dish machine, drains tank, reassembles the machine, refills the tank and insures dish machine is ready to operate before meals. Checks for broken items on the floor and wet areas that may be hazardous and removes the hazard. Removes trash containers from food production and restaurant area when needed. Understands and uses safety procedures when using all equipment

Summary Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation. Washes

Steward Requisition ID 2024 53112 Category Stewarding Job Location US CA San Francisco Property Hyatt Regency San Francisco Downtown SOMA Compensation Type Hourly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets includin

$19.15 per hour. Our Dishwasher positions at SSP have the very important role of keeping our restaurants and units clean and sanitized for both our guests and our team. Dishwasher employees are experts in Having warm, friendly smiles Executing difficult, essential work Having high standards If you enjoy creating a clean and safe environment for guests and take pride in a

Job Location WALNUT CREEK WALNUT CREEK, CA Position Type BOH Full Time/Part Time Education Level None   Travel Percentage None Job Shift Any Job Category Restaurant Food Service Description At True Food Kitchen, we pride ourselves on our restaurant being noticeably clean! This means that we rely on our dishwashers to ensure our tableware, cooking utensils, and kitchen

Provide exceptional Guest service Maintain dishroom to Company Standards of cleanliness, arrangement, and display Maintain detailed knowledge of all products, pricing, and Company History Utilize knowledge of products and pricing to satisfy guest inquiries and create up sell opportunities Follow Food Safety guidelines and maintain all table tops, serve ware, dish equipmen

Summary Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation. Washes

JOB OVERVIEW To clean, transport, and store all china, glassware, and silverware. Maintain cleanliness in all kitchen areas and back dock. ESSENTIAL JOB FUNCTIONS 1. Maintain sanitation and cleanliness of all areas of the dish room, kitchen aisle, and dock area. 2. Break down trays, set up dish machine, wash dishware, and store all clean china, glass, and silver using pro

Under the supervision of the Director of Dining Services or Executive Chef, a Dishwasher washes and cleans tableware, pots, pans and cooking equipment. Keeps the dish room and equipment clean and organized by performing the following duties. Includes the following. Other duties may be assigned as necessary. Provides quality Customer Service efficiently to residents, famil

Steward I Job Locations US CA San Ramon Requisition ID 2024 46476 Category Culinary and Stewarding Position Type Regular Full Time FLSA Status Non Exempt Location Name Marriott San Ramon Min USD $20.00/Hr. Max USD $21.60/Hr. About Us San Ramon Marriott awaits you to join us on the journey to exceptional guest service! Tucked away in the urban oasis of San Ramon, surrounde

Summary Maintains kitchen work areas, and keeps equipment and utensils clean and orderly. Essential Duties and Responsibilities Sweeps and mops floors to comply with safety and sanitation standards. Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces. Removes trash and places it into designated containers. Steam cleans or hoses out garbage ca

Job Location PALO ALTO PALO ALTO, CA Position Type BOH Full Time/Part Time Education Level None   Travel Percentage None Job Shift Any Job Category Restaurant Food Service Description At True Food Kitchen, we pride ourselves on our restaurant being noticeably clean! This means that we rely on our dishwashers to ensure our tableware, cooking utensils, and kitchen area

Job Location PALO ALTO PALO ALTO, CA Position Type FOH Full Time/Part Time Education Level Not Specified   Job Shift Any Job Category Restaurant Food Service Description Our Back Servers keep our restaurant running smoothly by ensuring that the restaurant is clean and ready for our guests. They move swiftly throughout the dining room, clearing tables when needed and h